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2013年120篇 |
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部分高影响因子代表论文： |
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序号 |
作者或通讯作者 |
论文题目 |
刊名年卷期 |
影响因子 |
|
1 |
蔡均猛 |
Isoconversional kinetic analysis of distributed activation energy model processes for pyrolysis of solid fuels |
Industrial & Engineering Chemistry Research, 52, 14376-14383. |
2.206 |
|
2 |
蔡均猛 |
Sensitivity analysis of three-parallel-DAEM-reaction model for describing rice straw pyrolysis |
Bioresource Technology, 2013, 132, 423-426. |
4.75 |
|
3 |
蔡均猛 |
A distributed activation energy model for the pyrolysis of lignocellulosic biomass |
Green Chemistry, 2013, 15, 1331-1340. |
6.828 |
|
4 |
邓 云 |
Effect of hydrostatic high pressure pretreatment on flavor volatile profile of cooked rice |
Journal of Cereal Science，2013,58(3) :479-487 |
2.073 |
|
5 |
黄丹枫 |
Identification of early response genes to salt stress in roots of melon (Cucumis melo L.) seedlings |
Molecular Biology OLECULAR BIOLOGY REPORTS 卷: 40 期: 4 页: 2915-2926 |
2.929 |
|
6 |
刘春江 |
Energy storage and C:N:P variation in a holometabolous insect (Curculio davidi Fairmaire) larva across a climate gradient |
J Insect Physiol. 59: 408–415. doi: 10.1016/j.jinsphys.2013.01.010 |
2.379 |
|
7 |
刘荣厚 |
Screening and optimization of trace elements supplement in sweet sorghum juice for ethanol production |
Biomass and Bioenergy 50(2013)45-51 |
2.975 |
|
8 |
刘荣厚 |
Characterization of bio-oil and bio-char obtained from sweet sorghum bagasse fast pyrolysis with fractional condensers |
Fuel,Volume 112, October 2013, Pages 96–104 |
3.357 |
|
9 |
刘荣厚 |
Upgrading of bio-oil from biomass fast pyrolysis in China: A review |
Renewable and Sustainable Energy Reviews 24 (2013) 66–72 |
5.627 |
|
10 |
牛宇戈 |
Phytochemical compositions,and antioxidant and anti-inflammatory properties of twenty-two red rice samples grown in Zhejiang |
LWT-Food Science and Technology 2013,54:521-527 |
2.546 |
|
11 |
牛宇戈 |
Effects of Structural Modifications on Physicochemical and Bile Acid-Binding Properties of Psyllium |
Journal of Agricultural and Food Chemistry 2013, 61:596-601 |
2.906 |
|
12 |
牛宇戈 |
Characterization of a Novel Polysaccharide from Tetraploid gynostemma pentaphyllum Makino |
Journal of Agricultural and Food Chemistry. 2013,61: 4882-4889. |
2.906 |
|
13 |
潘玉春 |
The prediction of the porcine pre-microRNAs in genome-wide based on support vector machine(SVM) and homology searching |
BMC Genomics,（2012） 13:729. |
4.397 |
|
14 |
沈国清 |
Kinetics and mechanisms of hydrogen sulfide adsorption by biochars |
Bioresource Technology，2013，133:495-499 |
4.98 |
|
15 |
史海明 |
Chemical composition and antioxidative and anti-inflammatory properties of ten commercial mung bean samples |
LWT-Food Science and Technology 2013,54:171-178 |
2.546 |
|
16 |
史海明 |
Chemical profiling of triacylglycerols and diacylglycerols in cow milk fat by ultra-performance convergence chromatography combined with a quadrupole time-of-flight mass spectrometry |
Food Chemistry 2014,143:199-204 |
3.334 |
|
17 |
史海明 |
Preparative separation of triterpene alcohol ferulates from the rice bran oil using a high performance counter-current chromatography |
Food Chemistry 2013,139:919-924 |
3.334 |
|
18 |
史海明 |
Identification and Quantification of Phytochemical Composition and Anti-inflammatory, Cellular Antioxidant, and Radical Scavenging Activities of 12 Plantago Species. |
Journal of Agricultural and Food Chemistry 2013, 61 (27) |
2.906 |
|
19 |
史贤明 |
Mutations in gltB and gltC reduce oxidative stress tolerance and biofilm formation in Listeria monocytogenes 4b G. |
International Journal of Food Microbiology, 2013，163 |
3.425 |
|
20 |
孙建和 |
Novel chemiluminescence immunoassay for the determination of zearalenone in food samples using gold nanoparticles labeled with streptavidin−horseradish peroxidase. |
Journal of Agricultural and Food Chemistry, 2013, 61(18): 4250–4256. |
2.91 |
|
21 |
唐克轩 |
Promotion of artemisinin biosynthesis in transgenic Artemisia annua by overexpressing ADS, CYP71AV1 and CPR genes |
Industrial Crops & Products 49: 380-385 |
2.468 |
|
22 |
唐克轩 |
AaORA, a trichome-specific AP2/ERF transcription factor of Artemisia annua, is a positive regulator in the artemisinin biosynthetic pathway and in disease resistance to Botrytis cinerea |
New Phytologist 198: 1191-1202 |
6.736 |
|
23 |
王世平 |
Root restriction affected anthocyanin composition and up-regulated the transcription of their biosynthetic genes during berry development in ‘Summer Black’ grape |
Acta Physiol Plant (2013) 35:2205–2217 |
1.53 |
|
24 |
王玉亮 |
Effects of artesunate and ursolic acid on hyperlipidemia and its complications in rabbit |
European Journal of Pharmaceutical Sciences 50 (2013) 366–371 |
3.4 |
|
25 |
王兆龙 |
Physiological mechanism of hypertolerance of cadmium in Kentucky bluegrass and tall fescue: chemical forms and tissue distribution. |
Environmental and Experimental Botany, 2013, 96:35–42. |
2.578 |
|
26 |
武天龙 |
Genetic mapping of a novel gene for soybean aphid resistance in soybean (Glycine max [L.] Merr.) line P203 from China |
Theor Appl Genet, 2013, DOI: 10.1007/s00122-013-2134-5 |
3.658 |
|
27 |
严亚贤 |
Development of a rapid and simultaneous immunochromatographic assay for the determination of zearalenone and fumonisin B1 in corn, wheat and feedstuff samples. |
Food Control. 2013, 31(1): 180-188. |
2.74 |
|
28 |
严亚贤 |
Rapid simultaneous quantification of zearalenone and fumonisin B1 in corn and wheat by lateral flow dual immunoassay. |
Journal of Agricultural and Food Chemistry， 2013, 61(20): 5031–5036. |
2.91 |
|
29 |
姚 雷 |
In vitro and in vivo antimicrobial efficacy of essential oils and individual compounds against Phytophthora parasitica var. nicotianae |
Journal of Applied Microbiology, 2013, 115 |
2.196 |
|
30 |
周 培 |
A colorimetric biosensor based on gold nanoparticles for the ultrasensitive and specific detection of Tetracycline in milk |
Australian Journal of Chemistry, 2013, 66(4): 485-490 |
1.869 |
|
31 |
周选围 |
In vitro rapid evolution of fungal immunomodulatory proteins by DNA family shuffling |
Appl Microbiol Biotechnol. 2013, 97(6): 2455-2465 |
3.689 |
